Desayunos—New Mexico breakfasts
Made with fresh, grade AA eggs, served with our famous potatoes, a fresh bakery basket or tortillas, whipped butter, and strawberry preserves
Favoritos Locales (Local Favorites)
- Breakfast Burrito…eggs scrambled with ham, bacon, or sausage, rolled in a flour tortilla, topped with red or green chile and melted cheddar; choice of beans, posole, or potatoes †
- 8.95
- Huevos Rancheros…two eggs any style on a corn tortilla, smothered in red or green chile; cheese on request; choice of beans, posole, or potatoes †
- 7.75
- Sheepherder’s Breakfast…boiled new red potatoes with jalapeño and onion, then browned on the grill, topped with red and green chile, melted cheddar, and two eggs any style ‡
- 8.25
- Huevos Yucatecos…corn tortilla layered with black beans, two eggs any style, green chile, Swiss and feta cheese, pico de gallo, and surrounded with fried bananas; choice of beans, posole, or potatoes †
- 9.95
- Carne Y Huevos…heaping serving of lean pork, cooked in a blend of red chiles, two eggs any style, and our famous potatoes ‡
- 9.95
- Chicken Livers Tecolote…chicken livers sauteéd with our salsa fresca served with two eggs any style and our famous potatoes
- 8.95
Low cholesterol alternative
We have intentionally reduced the amount of salt, and eliminated animal fats from this recipe.
- El Corazón Contento…a breakfast burrito made with scrambled Egg Beaters and mushrooms or Morningstar Farms sausages, red or green chile †, light cheese on request; served with beans, posole, or potatoes §
- 9.25
